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I Love You For A Thausand Years~


Heart beat fast
colors and promises
how to be brave
how can I love when I'm afraid
to fall
but watching you stand alone
all of my doubt
suddenly goes away somehow

one step closer

I have died everyday
waiting for you
darling don't be afraid 
I have loved you for a 
thousand years
I'll Love you for a
thousand more

Time stands still
beauty in all she is
I will be brave
Iwill not let anything
take away
What's standing in front of me
Every breath,
Every hours has come to this

one step closer



I have died everyday
waiting for you
darling don't be afraid 
I have loved you for a 
thousand years
I'll Love you for a
thousand more

And all along I believe
I would find you
time has brought
Your heart to me
 I have loved You for a 
Thousand Years
I'll Love you for a
thousand more



baru belaka..^_^..


kasut praktikal da hancuss..

hancus dimamah lantai hosp..

tp skang da ada yg baru..

yang BARU!!

i realy means,

yang FREE..huwehh~




i've got new shoes....

u've got new  watch...^_^

applying the 'give and take'..*tenks muhammad~


meggie ketam slrrrupppp~


walllllaahhhhh~

megi ketam!!sedap weh...

agak berbulan ah ak ngidamkan beliau..

akhirnya dapat gak...



lokasi kat  bachok kelantan nuh..
dekat ja la ngn usm..dlm 10mnt..
harga ok la..rm16++
berpatutan dengan jmlah udang, sotong yg xhabis dimakan..
ketam sekoq ja lah..tp besaq baq hg~





pasni nak cari chicken chop yg mabelesss plak..
nyum~
p/s: sila makan dgn org yg rajin kopek ketam kt hampa..



sup ayam..^_^


taraaaaaa!!
masak sniri..2 ja nk habaq..hohok~




puding kastad ja~


salam kelaparan..;)

hureyy xdak klas ptg nih..

jom bt puding utk muhammad~



bahan2 :

  • 1 cawan tepung kastad
  • 1cawan gula
  • 5 cawan air
  • 1cawan santan..(ikut suka la nk guna penyukat mcmna pon..)

  • 1tin susu cair (mak suh guna dairy champ,tp cik eda guna my rasa..;p)
  • 2 tin air
  • 1/2 cawan gula
  • 1 sudu tepung kastad(nk bg pekak pekat ckit sos tu)

*bahan label kuning utk puding kastad*yg label putih utk sos yg nyummy..
cara2 :
  • gaulkan tepung kastad, gula , santan , air hingga sebati..
  • hidupkan api dan kacau smpai mendidih/berkilat..(mak ckp jgn brenti mengacau..api maw kecik)
  • tuangkan diatas loyang/pinggan/mangkuk or whatever yg cantik+ bersih  (ketepikan)
  • masakkan susu cair, gula, air slama 2 minit (utk sos)


api sederhana yep...


xda bekas cantik kat hostel nih..;(

da siap meh..

separuh telan...



completely swollowed..

nk wat puding nih sat ja..nk abeskan lg la sat..hehek..tryla....(:..klw kt umh cik eda ltak daun pandan dlm puding 2..lg nyummy..;)..yg suka mengunyah, tambahla coctail buah-buahan dalam puding 2...ltak buah fresh lg ummphhh..;)

not mine..^.^

bole pandang2...
,
im standing!!


sooo sooo cute...^_^

nyum2 gram btol..sdap btol klw goreng..

but its not mine..

who cares..

i love it..:p

missing is killing~


you may be far away...

but every single day..

you are in my thought and prayers..;(